Big Chewy Coconut Cookies

Ingredients

1 2/3 cups all purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup butter, room temperature
1 cup white sugar
1 large egg
1 tsp vanilla extract
1 cup desiccated coconut

How to Bake

1. In a medium bowl, whisk together flour, baking powder, baking soda and salt.

2. In a large bowl, cream together butter and sugar until light. Beat in egg and 
    vanilla until smooth. Add flour and desiccated coconut. Blend at low speed 
    until no streaks of flour remain.

3. Preheat turbo broiler to 170°C. Line a baking sheet with parchment paper.
4. Put by 1-ice cream scoop onto prepared baking sheet to form big cookies 
    (about 4 cookies per batch).
5. Bake for 10 minutes, until cookies are a light golden brown around the edges.

6. Let cool for 3-4 minutes on baking sheet, then transfer to a wire rack to cool 
    completely.